Maneet Chauhan

Celebrity Chef Speaker Maneet Chauhan is a top celebrity chef and TV personality who makes regular celebrity chef appearances on Food Network’s The Next Iron Chef and as a featured judge on Chopped and Worst Cooks in America. She is a cookbook author and restaurateur who opened her first restaurant in Nashville in 2014. Maneet is currently in the planning stages of her second restaurant in Nashville, a Chinese eatery.

Maneet’s culinary career began in India. After getting her start learning and interning at some of India’s greatest culinary institutions, hotels, and kitchens, it was off to the United States to continue following her passion. As the only woman competing against forty men, the esteemed Chicago restaurant Verimilion chose to hire Maneet Chauhan as the executive chef where her Indian-Latin fusion foods earned her high esteem and distinction.

When the restaurant decided to open another location in New York City, Chef Maneet moved her kitchen to Manhattan to make sure it met and exceeded expectations, and it sure did—Bon Appétit, USA Today, The Oprah Magazine and more praised Celebrity Chef Maneet’s cooking. Maneet earned her stripes once again as the first Indian female to compete on Iron Chef, and later she pushed the competition to the next level on The Next Iron Chef.

Top chef Maneet has made a name for herself as America’s expert on Indian spices and cuisine, giving cooking demonstrations at culinary institutions, the Guggenheim Museum, and even on ABC’s The View. The highly-esteemed celebrity chef has She established her own culinary and hospitality company Indie Culinaire and soon after her own restaurant in Nashville, Tennessee.

Known for her global fare, Chef Maneet’s specialty is Indian, the cuisine of her home country; her worldly food knowledge is evidenced by her first cookbook entitled Flavors of My World: A Culinary Tour Through 25 Countries. She is also an ambassador for Culinary Institute of America and is intimately involved with several charities from Child Rights and You (CRY), ProStart, and Partnerships for Action, Voices for Empowerment (P.A.V.E.). A proponent of education, Maneet serves as a mentor, commencement speaker, and volunteer for establishments and schools across the United States. The celebrated Indian chef continues to stay on the forefront of the culinary world, but is never too busy to stop and give back.

Would your organization like to hire a chef for your upcoming event or marketing campaign? Let a qualified celebrity chef booking agent help find the perfect celebrity chef for you! A celebrity chef speaker can create a dynamic event and add energy and excitement to your event. Celebrity chef appearances can consist of a cooking demonstration, personal appearances or a keynote speech.  If you would like to hire Maneet Chauhan or are interested in exploring other celebrity chefs please call Celebrity Chef Network at 212-410-9870 or email booking@celebritychefnetwork.com to speak with a celebrity chef agent to discuss top celebrity chefs available for your organization and event.

Jennifer Carroll

Hire Jennifer Carroll through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

CUISINE: Modern American, with emphasis on local ingredients

NETWORKS: Bravo

SHOWS: Top Chef

SPECIALITIES: Corporate Appearances, Endorsements, Speaking Engagements & Autograph Signings, Cooking demonstrations, Hosting, Mommy Blogger Events, SMTS, Public Relation Campaigns, Team Building Events and Corporate Hospitality

CHARITIES: Philabundance, Alex’s Lemonade Stand, Slow Food USA

BIO: Celebrity Chef Jennifer Carroll is happy to be one the rising chef’s in “her city” of Philadelphia, PA. Chef Carroll is currently the chef de cuisine of the 10 Arts Bistro & Lounge by Eric Ripert, and was also a star on Bravo’s Emmy award winning television show, Top Chef. Carroll was a finalist during the show’s sixth season and was a fan favorite throughout her time on Top Chef.

Jennifer Carroll was born and raised in Northeast Philadelphia. Growing up, she describes her father as a “steak and potatoes guy,” so her family’s meals consisted of proteins, starch and canned vegetables. This “basic” meal style inspired Carroll to expand her palate and explore the culinary world. Her passion for food and cooking led her to attend Philadelphia’s Restaurant School.

Upon graduation, Carroll found work at Derek Davis’ Sonoma and Arroyo Grill, in addition to work at Neil Stein’s Avenue B under the tutelage of Chef Patrick Feury. During her rise to culinary prominence, she spent time in San Francisco working as a sous chef at Juli and Café Kati, as well as sous chef at Eric Ripert’s prestigious Le Bernardin in New York City.

It was Carroll’s passion and desire to work in a classic European kitchen that gained her the position at LeBernardin. When 10 Arts Bistro and Lounge opened in May 2008, Eric Ripert handpicked Carroll to lead the kitchen. In the kitchen, Chef Carroll combines West Coast cuisine with international fare and classic European styles. Her wealth of experience and passion for cooking has helped her to master the usage of pristine ingredients to create unbelievable flavors.

Chef Jennifer Carroll has experience working in a three-star Michelin rated restaurant, and 10 Arts Bistro and Lounge is a AAA Four-diamond award winner. In 2009, the year after the restaurant opened, 10 Arts Bistro and Lounge was awarded the Event of the Year award from the Philadelphia chapter of La Chaine des Rotisseur, the oldest gastronomic association in the world. Celebrity Chef Jennifer Carroll is available for speaking engagements, endorsements, and cooking demonstrations.

BOOKS: Appears in Top Chef Quickfire Recipes book

WHO REPRESENTS JENNIFER CARROLL: Celebrity Chef Jennifer Carroll can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Jennifer Carroll for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

Radhika Desai

Hire Radhika Desai through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

NETWORKS: Bravo

SHOWS: Top Chef

CHARITIES: Cooking For Life, Apna Ghar

BIO: Radhika Desai attributes her love of food and her inspiration of becoming a chef to her parents. She remembers bonding with her family over food. After graudating from The Ohio State University and realizing that her passion was in food, not her job park ranger job, she enrolled in The Cooking and Hospiatlity Institute of Chicago. Upon graduation, she began working at different Chicago and Cincinnati restaurants. At 27, she was the opening executive chef of Between Boutique Café & Lounge in Chicago. Radhika Desai has also appeared on Bravo’s Top Chef.

She is the new executive chef of English restaurant in Chicago and is currently working on an autobiographical cookbook. Radhika has been featured in such publications as Timeout Chicago, Chicago Magazine, Metromix.com, Chicago Social, India Currents, India Abroad and several others. Radhika Desai has receieved the critic’s choise award fromTimeout’s 2008 Eat Out Awards and is a supporter of Cooking For Life. Recently, her charity work has brought her to be the executive chef for a 500 guest event in Chicago for Apna Ghar, an agency that shelters and re-establishes victims of domestic violence. She is avalibe for endorsements, cooking demonstrations and hosting.

APPEARANCES: Top Chef

WHO REPRESENTS RADHIKA DESAI: Celebrity Chef Radhika Desai can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Radhika Desai for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

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