Posts classified under: Fusion

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Masaharu Morimoto

Chef Masaharu Morimoto has gained an artsy reputation in the world of cooking through his unique style of presenting food and through the combination of flavor and techniques of both Japanese and western cooking styles.  Morimoto is a Japanese chef, known for his debut on the Japanese television series Iron Chef and later, Iron Chef America: Battle of the Masters where he went up against world renowned chefs Mario Batali, Wolfgang Puck, and Hiroyuki Sakai.  Many of Masaharu’s exclusive food presentation designs are inspired by his travel from his home in Hiroshima to the United States when he set out to begin his career in New York City.

In 2007 his first cookbook, Morimoto: The New Art of Japanese Cooking, was published, winning two IACP awards and a James Beard Foundation Award nomination. Morimoto is the executive chef at several of his own restaurants including, Morimoto Philadelphia, Morimoto New York, Wasabi by Morimoto in Mumbai and New Delhi, and Morimoto Sushi Bar in Boca Raton, Florida.  In July of 2010, he opened his first West Coast restaurant, Morimoto Napa, on downtown Napa’s new riverfront development.  Recently, in 2012, Morimoto opened his second New York restaurant, the Tribeca Canvas. The restaurant features a menu full of Morimoto’s own bistro-style comfort foods.

Cooking demonstrations, endorsements, personal appearances, PR campaigns, speaking engagements, hire, book, we represent, contact, find celebrities, chefs and agents for Masaharu Morimoto. If you want to find the representation, PR firm, marketing company, corporate consulting, speaking agent, to book or hire Masaharu Morimoto, Celebrity Chef Network is the agency of corporate consulting for your program. Our booking agents are the best in the business for consulting companies, agencies and universities in finding fees, availability and interest for celebrity chefs like Masaharu Morimoto for any type of event, appearance, speaking engagement, endorsement, corporate event, motivational speech, PR campaigns, etc. Call Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com.  Our booking agents are here to help you hire your Celebrity Chef now.

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Jehangir Mehta

Hire Jehangir Mehta through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

SHOWS: The Next Iron Chef

BIO:  Jehangir Mehta began his career at L’Absinthe in New York City and from there moved on to Typhoon Brewery, working as the pastry chef to James Chew. After Typhoon, Jehangir went to Jean Georges and in 1998 Jean Georges Vongerichten selected Jehangir Mehta to open his new restaurant; Mercer Kitchen, which quickly became the place to eat in New York City.

The following year, he began working with Rocco di Spirito at Union Pacific then went and joined Didier Virot to open the highly acclaimed Virot. Unfortunately Virot didn’t last long and Jehangir was on to his next venture to Compass, where he made creative and uniquely driven desserts.

In 2002 Jehangir Mehta joined forces with Didier Virot as the pastry chef at Aix, where he received high praise for his delicious pastry creations, while also teaming with Patricia Lo at Sapa and Michael  Simon at Parea. Jehangir opened his first restaurant, Graffiti in 2007 where he is currently the executive chef and owner. Jehangir is also the author of a HarperCollins cookbook Mantra: The Rules of Indulgence. Candy Camp is a cooking class that Jehangir offers at his restaurant for children 4-14 which he designed to build interest in more diverse foods. He also hosts executive in-home dinner parties and runs an event planning company.

 In 2010 his second restaurant was opened; Mehtaphor, in TriBeca.  Jehangir has appeared on Iron Chef America, The Next Iron Chef, the Martha Stewart Show, Dr. Oz and Fox News. He is available for cooking demonstrations, corporate endorsements and speaking engagements.

APPEARANCES: Iron Chef America, The Next Iron Chef, the Martha Stewart Show, Dr. Oz and Fox News

BOOKS: Mantra: The Rules of Indulgence

WHO REPRESENTS JEHANGIR MEHTA: Celebrity Chef Jehangir Mehta can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Jehangir Mehta for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

Gene Briggs

Hire Gene Briggs through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

CHARITIES: Matthews Farmers Market, Local Farmers Initiatives

BIO: Celebrity chef Gene Briggs has been a culinary mainstay in the Charlotte area for more than a decade. With over 25 years of experience, Chef Briggs has become a master of his craft. His restaurants Blue and Table are two of Charlotte’s most sought after restaurant reservations and have consistently been ranked as two of the city’s top eateries.

Chef Briggs got his start in the culinary industry in 1979, working in various restaurants located in upstate New York. Here, he honed and perfected his practice of using fresh ingredients to create a variety of dishes that sample cuisines from around the world. This philosophy of only using the freshest ingredients has defined and inspired Chef Briggs’ cooking throughout his career, something that is still evident at his restaurants today.

In 1991, Briggs moved to Charlotte to work at Prisms Restaurant. After getting his start in the Queen City, he spent time working at many of the city’s most well known restaurants. Finally, in 2003, Briggs opened up his own restaurant for the first time, Blue Restaurant & Bar. To no surprise, the establishment quickly gained a reputation as one of Charlotte’s best restaurants.

Serving up a variety of cuisines, Blue’s menu is inspired by Spanish, French, Sicilian, Italian, and Moroccan cuisines. Chef Briggs stays true to his philosophy of only using the freshest ingredients, as he purchases locally, farm grown ingredients. Additionally, Briggs as an advocate of developing a communal relationship between local farmers and his restaurants and uses Blue as a tasty vehicle to display the advantages of such a relationship.

Following the success of Blue Restaurant & Bar, Briggs opened Table Restaurant & Bar in 2006. Table also saw immediate success and firmly planted Briggs among Charlotte’s most sought after chefs. All in all, Chef Brigg’s restaurants have won the “Best in Hot Food” category at Taste of the Nation in 2000, 2004, 2006, and 2008, have been recognized by Zagat as one of “America’s Top Restaurants” and have earned numerous Open Table awards. Brigg’s has also participated in three James Beard Dinners and numerous Chef’s Best Dinners.

Additionally, Chef Gene Briggs gives instructional cooking sessions once a month at his restaurant, Blue. Sessions are available to the public via signup, and each month Briggs focuses one utilizing one, fresh ingredient. Celebrity Chef Gene Briggs is available for speaking engagements, endorsements, and cooking demonstrations.

WHO REPRESENTS GENE BRIGGS: Celebrity Chef Gene Briggs can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Gene Briggs for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

hire emeril lagasse

Emeril Lagasse

If you already know the catch phrase, “Bam!” then you already know about the famous Emeril Lagasse. Often coined as the “first celebrity chef”, he was launched to fame with his hit cooking show, “The Essence of Emeril.” He quickly followed his show with his first cookbook, “Emeril’s New Orleans Cooking.” Since then, he’s become New York Times Best-Selling Author, having written 12 books over the last 10 years, including his most recent, “Farm to Fork: Cooking Local, Cooking Fresh”. In fact, his cooking shows and books have become so popular, that Martha Stewart most recently bought his entire franchise for the sum of $50 million in 2008.

Emeril is an advocate for green energy and sustainable food supply. His endeavors in this field have earned him the James Beard Humanitarian of the Year Award for 2013. He’s also been voted “Chef of the Year” by GQ magazine, and has been dubbed one of the “25 most intriguing people” by People Magazine.

As a national TV personality, Emeril Lagasse has hosted more than 2000 shows on the Food Network. He is also the food correspondent for ABC’s Good Morning America. He joined Top Chef as a series judge, alongside other well-known celebrity chefs including Padma Lakshmi, Tom Colicchio, Hugh Acheson and Gail Simmons. Emeril Lagasse is currently hosting a show on the Cooking Channel called, “Emeril’s Florida”. To date, he owns 13 restaurants in 5 cities, including New Orleans, Las Vegas, Miami and Orlando. His most recent openings are “E2: Emeril’s Restaurant” in Charlotte, NC, and “Emeril’s Italian Table” in Bethlehem, PA.

Cooking demonstrations, endorsements, personal appearances, PR campaigns, speaking engagements, hire, book, we represent, contact, find celebrities, chefs and agents for Emeril Lagasse. If you want to find the representation, PR firm, marketing company, corporate consulting, speaking agent, to book or hire Emeril Lagasse, Celebrity Chef Network is the agency of corporate consulting for your program. Our booking agents are the best in the business for consulting companies, agencies and universities in finding fees, availability and interest for celebrity chefs like Emeril Lagasse for any type of event, appearance, speaking engagement, endorsement, corporate event, motivational speech, PR campaigns, etc. Call Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com.  Our booking agents are here to help you hire your Celebrity Chef now.

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Gordon Ramsay

Known for his intense passion, Celebrity Chef Gordon Ramsay is a world-renowned restaurateur, writer and television star. He has studied under some of the world’s leading chefs such as Guy Savoy, Albert Roux and Marco Pierre White.  He currently has 30 restaurants across The United Kingdom, The United States, France, Italy, Ireland, Qatar and Japan. Throughout his career he has received 15 Michelin stars. His first wholly owned restaurant in London, Restaurant Gordon Ramsay, has held three Michelin stars for the longest-running time ever.  In 2006, he received an Order of the British Empire by Queen Elizabeth II for his service to the industry.

Gordon Ramsay is the author of many books including best sellers such as Gordon Ramsay Makes It Easy, Sunday Lunch, Fast Food, 3*** Chef, Gordon Ramsay’s Healthy Appetite, Ramsay Best Menus and Ultimate Cookery Course. He focuses on healthy living without compromising flavor.

Ramsay stars in three top-rated TV shows on Fox: Kitchen Nightmares, Hell’s Kitchen, and MasterChef, which he hosts along with other celebrity chefs such as Graham Elliot and Joe Bastianich. Hell’s Kitchen has produced celebrity chef winners like Danny Veltri, Christina Machamer and Dave Levey. His expertise in hotel management has spawned his newest television project, Hotel Hell, which debuted in the summer of 2012.

Cooking demonstrations, endorsements, personal appearances, PR campaigns, speaking engagements, hire, book, we represent, contact, find celebrities, chefs and agents for Gordon Ramsay. If you want to find the representation, PR firm, marketing company, corporate consulting, speaking agent, to book or hire Gordon Ramsay, Celebrity Chef Network is the agency of corporate consulting for your program. Our booking agents are the best in the business for consulting companies, agencies and universities in finding fees, availability and interest for celebrity chefs like Gordon Ramsay for any type of event, appearance, speaking engagement, endorsement, corporate event, motivational speech, PR campaigns, etc. Call Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com. Our booking agents are here to help you hire your Celebrity Chef now.

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