Alain Roby

Hire Alain Roby through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

BIO: Alain Roby’s cooking skills have been seen all over the world, as The Guinness Book of World Records has awarded Chef Roby the World’s Tallest Cooked Sugar Building and World’s Tallest Chocolate Sculpture. His winning cooked sugar building stood at 12 feet 10 inches and the chocolate sculpture was 20 feet 8 inches tall. Alain Roby is the only chef in the world to hold two Guinness World Records. Alain studied in Paris from the world famous pastry chef Lenotre and is a certified Master Chef of Pastry & Sugar Artistry. He has been named as a permanent committee member of the exclusive Societe D’Escofier Chicago.

Through his many travels around the world, he has served as private pastry chef for the Shah of Iran, and the Admiral of the Joan of Arc—the flagship of the French Navy. On the Queen Elizabeth II, Alain Roby was featured promoting All-American desserts on the culinary crossing of the ship from South Hampton, England to New York. Alain Roby is available for speaking engagements, cooking demonstrations and hosting.

WHO REPRESENTS ALAIN ROBY: Celebrity Chef Alain Roby can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Alain Roby for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

Aki Kamozawa

Hire Aki Kamozawa through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

NETWORKS: Food Network

SHOWS: The Food Detectives

BIO: Aki Kamozawa and Alexander Talbot are the owners of Ideas in Food, LLC, a consulting business out of Levittown, PA. They began working together in 1997, at Clio in Boston and have been working together ever since. Together, they share techniques, creativity for food and innovative approaches to food. Their business grew out of their blog, Ideas in Food, and now they have grown to help restaurants, food service companies, and home kitchens use creative ways and unique approaches to create food. They have consulted with companies such as the No. 9 Group in Boston, Fourth Wall Restaurant in New York City, Frito Lay, and Unilever. Ideas in Food website began in 2004 as a digital notebook to record their work in restaurant kitchens. The website has grown hugely over the past 7 years from a cult following of professional chefs into a benchmark for culinary blogs. It is a definite go to for foodies and chefs to help spark ideas in their own kitchens. Aki Kamozawa and Alexander Talbot have been invited to some of the most respected conferences for chefs including the Experimental Cuisine Collective and the International Association of Culinary Professionals. Together they appeared as guest chefs for three Holland America cruises, where they lead demonstrations and taught classes to the passengers.

They also write for Popular Science online, and write a column titled Kitchen Alchemy, highlighting scientific explorations in the kitchen. Aki and Alex have been published in Sante Magazine, contributed to an essay in Food and Philosophy and have appeared in New York Time, LA Times, Food and Wine Magazine, Saveur, Sante Magazine, and Gourmet online. Aki Kamozawa and Alexander Talbot have appeared on The Food Detectives on the Food Network and have been on Food Talk radio station, WOR, in New York. They are both available for speaking engagements, personal appearances and hosting.

APPEARANCES: The Food Detectives, Food Network

ENDORSEMENTS: Unilever

WHO REPRESENTS AKI KAMOZAWA: Celebrity Chef Aki Kamozawa can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Aki Kamozawa for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

Abdellah Aguenaou

Hire Abdellah Aguenaou through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

Abdellah Aguenaou is the executive chef at Washington’s The Renaissance Mayflower hotel.  As a little boy, he worked with his father in a family restaurant in his native city of Rabat, Morocco. He would do the shopping at the local farms and grew to appreciate the wonders of fresh and local ingredients.

As an engineering student, Abdellah Aguenaou would work at Parisian restaurants at night where he picked up the rudiments of classic French cooking and where his love of cooking began. He eventually moved to New York and learned English and worked in restaurant kitchens where he dreamed of becoming a chef. After saving up enough money, Abdellah Aguenaou enrolled in the Culinary Institute of America, where he earned two degrees and graduated with high honors and honors. On the side, he worked for free in New York restaurants learning everything and anything.

Abdellah Aguenaou ended up in Washington, working for the Marriot Wardman Park hotel as assistant banquet chef. After years in Washington, he moved to Mayflower where he observes all aspects of the hotel’s kitchens, and has control over recipe development. Abdellah Aguenaou is available for hosting, cooking demonstrations and corporate hospitality.

WHO REPRESENTS ABDELLAH AGUENAOU: Celebrity Chef Abdellah Aguenaou can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Abdellah Aguenaou for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com.  

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