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Fabio Viviani

Hire Fabio Viviani through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

NETWORKS: Bravo

SHOWS: Top Chef, Top Chef All Stars

BIO: At age 14, Fabio began working at II Pallaio, a casual Trattoria in Firenze, Italy with stellar, Italian comfort food and a 120 seat cover. With 700-800 guests coming through the doors each night, Fabio Viviani thrived under the high pressure environment and eventually became the sous chef at age 16.

Fabio Viviani has trained in Italian and Mediterranean cuisine at IPSSAR Saffi, where he worked with Simone Mugnaini, Alessandro Panzani and Saverio Carmagini. He also managed and owned several restaurants and nightclubs in Italy, and became a young, well-respected business man in Italy.

He moved to Ventura County, California at 27 and currently works as the owner and executive chef of Café Firenze, a prominent Italian restaurant in Ventura County and Osteria Firenze, a popular Los Angeles Italian restaurant. Away from the restaurants, he is an endorser of Italian mineral water producer San Pellegrino, Bialetti Cookwear, Bertolli Olive Oil, and Santa Margarita Winery.

Fabio Viviani has two cookbooks including the Café Firenze Cookbook and and an e-book Did I Really Make Breakfast—which made it onto Amazon’s bestseller list within weeks of its release. He is best known for appearing on Bravo’s reality series Top Chef where he earned a place among the final four contestants and was named Fan Favorite. In 2010, Fabio Viviani appeared on Bravo’s Top Chef All Stars. He is available for cooking demonstrations, corporate appearances, and hosting.

APPEARANCES: Bravo

ENDORSEMENTS: San Pellegrino, Bialetti Cookwear, Bertolli Olive Oil, and Santa margarita Winery

BOOKS: Café Firenze Cookbook, Did I Really Make Breakfast

WHO REPRESENTS FABIO VIVIANI: Celebrity Chef Fabio Viviani can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Fabio Viviani for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

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Elizabeth Falkner

Hire Elizabeth Falkner through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

NETWORKS: Food Network, Bravo

SHOWS: Top Chef Masters, Food Network Challenge, Iron Chef America, Sugar Rush, Top Chef, Top Chef: Just Desserts

BIO: Pastry chef and owner of Citizen Cake and co-owner of Orson, Elizabeth Falkner began her career as a chef at Café Claude. After Café Claude, she moved to Mesa with Chef Juilan Serrano. By 1994, Elizabeth was named head of the pastry division at Drew Nieporent’s Rubicon by Chef Traci Des Jardins.

Three years later, Elizabeth Falkner opened Citizen Cake in the South of Market district of San Francisco. In 2000, Elizabeth moved the restaurant to 399 Grove Street in Hayes Valley district. She has toured Japan and taught professional pastry courses and was a consultant on pasta for Barilla. Elizabeth Falkner has been a guest judge on Top Chef on Bravo, has appeared on Iron Chef America, Tyler’s Ultimate, $40 a Day, Sugar Rush, Best Of, Bay Café, Top Chef-Pastry and many others. Elizabeth Falkner has been awarded many awards including ‘Rising Star Chef’ by the San Francisco Chronicle, ‘Pastry Chef of the Year’ by San Francisco Magazine, ‘Golden Bowl’ for ‘Best Pastry Chef’ by Women Chefs and Restaurateurs, ‘Best Pastry Chef’ nomiee by the James Beard Foundation and many others. Elizabeth is avalible for cooking demonstrations, corporate hospitality, and hosting.

APPEARANCES: Top Chef Masters, Food Network Challenge, Iron Chef America, Sugar Rush, Top Chef, Top Chef: Just Desserts, Bravo, Food Network

BOOKS: Demolition Desserts: Recipes from Citizen Cake, Cooking Off the Clock

WHO REPRESENTS ELIZABETH FALKNER: Celebrity Chef Elizabeth Falkner can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Elizabeth Falkner for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

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Eli Kirshtein

Hire Eli Kirshtein through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

NETWORKS: Bravo

SHOWS: Top Chef

BIO: Celebrity Chef Eli Kirshtein, a native of Atlanta, Gerogia, is one of the prominent, young chefs in the Atlanta culinary scene. Known for his appearance on Bravo’s hit TV show Top Chef, Kirshtein started his career in cooking at age 16, working under Chefs Kevin Rathbun and Richard Blais. Chef Kirshtein attended the prestigious Culinary Institute in Hyde Park, New York. While studying his craft, Kirshtein worked in high-profile kitchens including Le Bernardin, Alain Ducasse, Restaurant Daniel and Jean Georges. Throughout all of his studies and experiences, Chef Kirshtein has developed a philosophy of using the best ingredients and his own cooking technique. His favorite thing to cook is “anything with good friends and some heart put into it.”

Upon graduating from the Culinary Institute in Hyde Park, NY, Chef Eli Kirshtein returned to Atlanta to once again work with Richard Blais. This time, Kirshtein worked as Blais’ Sous Chef at One Midtown Kitchen. After two years, Chef Kirshtein left to work under Alberto Cabrera at Miami’s Karu & Y as Executive Sous Chef. More recently, in the fall of 2010, Kirshtein returned to Atlanta and is working on a new restaurant concept. He is appearing in demonstrations and workshops across the country. Celebrity Chef Eli Kirshtein is available for speaking engagements, endorsements, and cooking demonstrations.

APPEARANCES: Marvel Comics App, Bravo, Top Chef

WHO REPRESENTS ELI KIRSHTEIN: Celebrity Chef Eli Kirshstein can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Eli Kirshtein for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

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Devin Alexander

As a New York Time Bestselling Author, Weight Loss Expert and prominent Healthy Foods Chef, Devin Alexander has joined in the fight against obesity and is winning the battle with her unique approach to healthy cooking. Celebrity Chef Speaker Devin inspires her fans and audiences through her own wight loss journey, having lost over 70-lbs. since beginning close to 20 years ago. Devin lives and eats her message: “You don‘t have to deprive yourself to be fit and healthy.” In June of 2017, Devin announced the launch of her new lifestyle and health radio show, Have It All!, in conjunction with Voice America.

Celebrity Chef Speaker Devin currently works as a lead chef on NBC’s The Biggest Loser and has written all of The Biggest Loser official cookbook series installments since joining the team in 2006. She is a proud author of 8 cookbooks total, the others being Fast Food Fix, The Most Decadent Diet Ever and I Can’t Believe It’s Not Fattening. As a health foods author, Devin Alexander has written over 200 food-related articles in Prevention, Women’s Health, Shape, Clean Eating, Men’s Fitness and Cooking Expert to Women’s Health Magazine and Culinary Advisor to Men’s Fitness. Devin has appeared on many major morning shows and was a SpokesChef and consultant for numerous major U.S. food and health related corporations and is a frequent speaker. Devin Alexander has worked as a Private Cooking Instructor for a Healthy Lifestyle where she has helped hundreds of clients shed pounds.

Devin is the creator and executive chef of the restaurant called Devinly Decadence which is featured on Royal Caribbean Cruiselines. She is also the host of the PBS cooking TV series America’s Chefs on Tour. Her unique approach to healthy cooking and her motivational personal story have landed her personal appearances on more weight loss and fitness shows than any other food expert or nutritionist in America. She has made appearances on TV broadcasts including: Dr. Phil, HLN, Martha Stewart Radio, Today Show, Fox, QVC, The Biggest Loser, The Big Story, Discovery Health, and HGTV.

To hire Devin Alexander for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

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Cyril Lignac

Hire Cyril Lignac through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

SHOWS: Yes Chef!, Chef, the recipe, Live in Canteen, Get Chef’d

BIO:  After graduating from Villefranche-de-Rouergue, Cyril Lignac began work at the Arpeggio then continued his training under Pierre Herme at Korova, Alain Ducasse at Grande Cascade and with the Pourcel brothers at the Maison Blanche.

In 2004 he ran la Suite in Paris and the following year Cyril Lignac opened his own restaurant in Paris; le Quinzieme Cuisine Attitude.

Cyril Lignac has been featured on many cooking shows on the French TV channel M6: Yes chef!, Chef, the recipe,  Live in canteen and Get Chef’d. He is also a successful cookbook author: Chef Generation, Chef 80 Recettes,Gourmands and a book for children called, Cyril Lignac & Small Chefs.

In 2007 Cyril published a bi-weekly magazine called Cook by Cyril Lignac and in this same year lent his voice to the French version of Ratatouille. His latest venture is a 1908 Parisian bar, the Chardenous which is registered as a French Monument historique.  

APPEARANCES: Yes chef!, Chef, the recipe,  Live in canteen, Get Chef’d and Ratatouille.

BOOKS: Chef Generation, Chef 80 Recettes,Gourmands and a book for children called, Cyril Lignac & Small Chefs

WHO REPRESENTS CYRIL LIGNAC: Celebrity Chef Cyril Lignac can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Cyril Lignac for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com  or 212-410-9879.

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