Talents Archive

Aki Kamozawa

Does Virtual Events:
TV Show: No
Cookbook: Yes
Restaurant: No
Cuisine: Writer/Blogger
Fee Range: Under $10,000

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Instrgram Followers:

TikTok Followers:

Biography:

Hire Aki Kamozawa through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

NETWORKS: Food Network

SHOWS: The Food Detectives

BIO: Aki Kamozawa and Alexander Talbot are the owners of Ideas in Food, LLC, a consulting business out of Levittown, PA. They began working together in 1997, at Clio in Boston and have been working together ever since. Together, they share techniques, creativity for food and innovative approaches to food. Their business grew out of their blog, Ideas in Food, and now they have grown to help restaurants, food service companies, and home kitchens use creative ways and unique approaches to create food. They have consulted with companies such as the No. 9 Group in Boston, Fourth Wall Restaurant in New York City, Frito Lay, and Unilever. Ideas in Food website began in 2004 as a digital notebook to record their work in restaurant kitchens. The website has grown hugely over the past 7 years from a cult following of professional chefs into a benchmark for culinary blogs. It is a definite go to for foodies and chefs to help spark ideas in their own kitchens. Aki Kamozawa and Alexander Talbot have been invited to some of the most respected conferences for chefs including the Experimental Cuisine Collective and the International Association of Culinary Professionals. Together they appeared as guest chefs for three Holland America cruises, where they lead demonstrations and taught classes to the passengers.

They also write for Popular Science online, and write a column titled Kitchen Alchemy, highlighting scientific explorations in the kitchen. Aki and Alex have been published in Sante Magazine, contributed to an essay in Food and Philosophy and have appeared in New York Time, LA Times, Food and Wine Magazine, Saveur, Sante Magazine, and Gourmet online. Aki Kamozawa and Alexander Talbot have appeared on The Food Detectives on the Food Network and have been on Food Talk radio station, WOR, in New York. They are both available for speaking engagements, personal appearances and hosting.

APPEARANCES: The Food Detectives, Food Network

ENDORSEMENTS: Unilever

WHO REPRESENTS AKI KAMOZAWA: Celebrity Chef Aki Kamozawa can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Aki Kamozawa for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at booking@celebritychefnetwork.com or 212-410-9879.

Abdellah Aguenaou

Does Virtual Events:
TV Show: No
Cookbook: No
Restaurant: No
Cuisine: Classical French
Fee Range: Under $10,000

Lets Get Social

Instrgram Followers:

TikTok Followers:

Biography:

Hire Abdellah Aguenaou through Celebrity Chef Network. Booking a celebrity chef requires an expert team. Let the booking agents at Celebrity Chef Network help you hire the best one for your brand or event. To contact Celebrity Chef Network, call 212-410-9879 or email booking@celebritychefnetwork.com.

Abdellah Aguenaou is the executive chef at Washington’s The Renaissance Mayflower hotel. As a little boy, he worked with his father in a family restaurant in his native city of Rabat, Morocco. He would do the shopping at the local farms and grew to appreciate the wonders of fresh and local ingredients.

As an engineering student, Abdellah Aguenaou would work at Parisian restaurants at night where he picked up the rudiments of classic French cooking and where his love of cooking began. He eventually moved to New York and learned English and worked in restaurant kitchens where he dreamed of becoming a chef. After saving up enough money, Abdellah Aguenaou enrolled in the Culinary Institute of America, where he earned two degrees and graduated with high honors and honors. On the side, he worked for free in New York restaurants learning everything and anything.

Abdellah Aguenaou ended up in Washington, working for the Marriot Wardman Park hotel as assistant banquet chef. After years in Washington, he moved to Mayflower where he observes all aspects of the hotel’s kitchens, and has control over recipe development. Abdellah Aguenaou is available for hosting, cooking demonstrations and corporate hospitality.

WHO REPRESENTS ABDELLAH AGUENAOU: Celebrity Chef Abdellah Aguenaou can be hired for endorsements and events in roles such as culinary consultant, event planner, public speaker, autograph signings, cooking demonstrations, hosting, Mommy Blogger events, SMTS, public relation campaigns, team building events and corporate hospitality.

To hire Abdellah Aguenaou for an endorsement, personal appearances, or book signing contact the experts at Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com.

Gwyneth Paltrow

Does Virtual Events:
TV Show: Yes
Cookbook: Yes
Restaurant: No
Cuisine: American, Celebrities in Food, Italian
Fee Range: $100,000+

Lets Get Social

Instrgram Followers:

TikTok Followers:

Biography:

Gwyneth Paltrow took her celebrity status to the next level by adding ‘chef’ to her résumé. We all know her as Gwyneth the actress, Gwyneth the singer, and Gwyneth the wife of Coldplay’s Chris Martin. Now the Hollywood starlet is Gwyneth the chef with the release of her latest culinary book, It’s All Good. The book discusses a health scare that inspired her to change her entire diet. She encourages healthy eating habits, and offers recipes tailored to match her lifestyle. Her main goal is to create dishes that make you look good and feel great. Most of the 185 dishes included in the cookbook are gluten-free, sugar-free and low-carb. Additionally, she reveals ways to cut out dairy, eggs, soy, sugar, coffee, alcohol, shellfish, wheat, meat and processed food. Not an easy task!

Gwyneth has also partnered with other celebrity chefs to star in “Spain…On the Road Again,” a PBS cooking series where she works alongside Mario Batali, Mark Bittman, and Spanish actress Claudia Bassols. Although she is one of Hollywood’s most glamorous stars, she feels most at home in the kitchen – not on the red carpet. Her passion for food comes from her father, which is demonstrated in her first cookbook My Father’s Daughter: Delicious, Easy Recipes Celebrating Family and Togetherness.

Cooking demonstrations, endorsements, personal appearances, PR campaigns, speaking engagements, hire, book, we represent, contact, find celebrities, chefs and agents for Gwyneth Paltrow. If you want to find the representation, PR firm, marketing company, corporate consulting, speaking agent, to book or hire Gwyneth Paltrow, Celebrity Chef Network is the agency of corporate consulting for your program. Our booking agents are the best in the business for consulting companies, agencies and universities in finding fees, availability and interest for celebrity chefs like Gwyneth Paltrow for any type of event, appearance, speaking engagement, endorsement, corporate event, motivational speech, PR campaigns, etc. Call Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com. Our booking agents are here to help you hire your Celebrity Chef now.

Bobby Flay

Does Virtual Events:
TV Show: Yes
Cookbook: Yes
Restaurant: Yes
Cuisine: American, BBQ, Celebrities in Food, Mexican
Fee Range: $100,000+

Lets Get Social

Instrgram Followers:

TikTok Followers:

Biography:

Bobby Flay first made his way to celebrity chef status when he became a partner owner in the Mesa Grill in 1992. The following year, he partnered with a colleague to open his first restaurant, Bolo Bar & Restaurant in the Flatiron District. These two restaurants earned him the James Beard Foundation’s Rising Star award in 1993. The New York Times awarded Bolo two stars in 1994 and continues to be voted the top Spanish restaurant in NYC by the Zagat Survey. Bobby Flay has opened several more restaurants in major casino cities like Las Vegas and Atlantic City, including the Mesa Grill, Bobby’s Burger Palace, and most notably, Bobby Flay Steak.

The Food Network quickly caught onto Bobby Flay’s appealing restaurants, and his television career was launched. Since starting with the Food Network, Bobby Flay has hosted twelve cooking shows, more than any other celebrity chef on the Food Network. Some of his more famous shows include “Throwdown with Bobby Flay”, “The Best Thing I Ever Ate”, and his most recent show, “Bobby’s Dinner Battle,” which aired in January 2013. As a New York Times Best Selling author, Bobby Flay shares his passion and enthusiasm for food in his cookbooks including “Boy Meets Grill” and “Bobby Flay’s Burgers, Fries and Shakes.” He has participated in and won the Iron Chef competition, a title that is earned only by famous names like Mario Batali and Masaharu Moritomo. Book the celebrity chef today, and you’ll get a taste of not only his restaurants, but a peak into behind the scenes cooking ideas that led to the success of his television shows.

Cooking demonstrations, endorsements, personal appearances, PR campaigns, speaking engagements, hire, book, we represent, contact, find celebrities, chefs and agents for Bobby Flay. If you want to find the representation, PR firm, marketing company, corporate consulting, speaking agent, to book or to hire Bobby Flay, Celebrity Chef Network is the agency of corporate consulting for your program. Our booking agents are the best in the business for consulting companies, agencies and universities in finding fees, availability and interest for celebrity chefs like Bobby Flay for any type of event, appearance, speaking engagement, endorsement, corporate event, motivational speech, PR campaigns, etc. Call Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com. Our booking agents are here to help you hire your Celebrity Chef now.

Emeril Lagasse

Does Virtual Events:
TV Show: Yes
Cookbook: Yes
Restaurant: Yes
Cuisine: American, Cajun, Fusion, Italian
Fee Range: $100,000+

Lets Get Social

Instrgram Followers:

TikTok Followers:

Biography:

If you already know the catch phrase, “Bam!” then you already know about the famous Emeril Lagasse. Often coined as the “first celebrity chef”, he was launched to fame with his hit cooking show, “The Essence of Emeril.” He quickly followed his show with his first cookbook, “Emeril’s New Orleans Cooking.” Since then, he’s become New York Times Best-Selling Author, having written 12 books over the last 10 years, including his most recent, “Farm to Fork: Cooking Local, Cooking Fresh”. In fact, his cooking shows and books have become so popular, that Martha Stewart most recently bought his entire franchise for the sum of $50 million in 2008.

Emeril is an advocate for green energy and sustainable food supply. His endeavors in this field have earned him the James Beard Humanitarian of the Year Award for 2013. He’s also been voted “Chef of the Year” by GQ magazine, and has been dubbed one of the “25 most intriguing people” by People Magazine.

As a national TV personality, Emeril Lagasse has hosted more than 2000 shows on the Food Network. He is also the food correspondent for ABC’s Good Morning America. He joined Top Chef as a series judge, alongside other well-known celebrity chefs including Padma Lakshmi, Tom Colicchio, Hugh Acheson and Gail Simmons. Emeril Lagasse is currently hosting a show on the Cooking Channel called, “Emeril’s Florida”. To date, he owns 13 restaurants in 5 cities, including New Orleans, Las Vegas, Miami and Orlando. His most recent openings are “E2: Emeril’s Restaurant” in Charlotte, NC, and “Emeril’s Italian Table” in Bethlehem, PA.

Cooking demonstrations, endorsements, personal appearances, PR campaigns, speaking engagements, hire, book, we represent, contact, find celebrities, chefs and agents for Emeril Lagasse. If you want to find the representation, PR firm, marketing company, corporate consulting, speaking agent, to book or hire Emeril Lagasse, Celebrity Chef Network is the agency of corporate consulting for your program. Our booking agents are the best in the business for consulting companies, agencies and universities in finding fees, availability and interest for celebrity chefs like Emeril Lagasse for any type of event, appearance, speaking engagement, endorsement, corporate event, motivational speech, PR campaigns, etc. Call Celebrity Chef Network at 212-410-9879 or email booking@celebritychefnetwork.com. Our booking agents are here to help you hire your Celebrity Chef now.

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